miércoles, 29 de noviembre de 2017

Chocolates Recipe

Chocolates Recipe

Ingredients and tools:

-100 grams of black chocolate.

-100 grams of chocolate with milk.

-1 Mold for the chocolates.

-2 Bowls

Steps:

1.-We will split the two chocolates and the pieces pits each in a different bowl.

2.-Once it is melted, we take the mold and we will first put the chocolate with milk. And then the black chocolate.

3.-Once done, we will put it in the refrigerator for 2 to 3 hours. And done!😋














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